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- PRECISE CUTTING: This slicing knife easily cuts the meat into thick or thin slices without tearing apart the meat, and its non-serrated blade will not leave saw marks on the slices. Arranged frosted dots can prevent the meat from sticking to the blade, allowing you to feel the ease of slicing.
- WELL BALANCED - The blade is forged to maintain moderate flexibility, which is convenient for you to follow the curvature of the meat and go around the bone. The blade and handle maintain a balanced weight distribution, giving you confidence in control and maintaining comfort even in the busiest kitchen.
- PROFESSIONAL SLICER - Without downward pressure, the slender straight blade allows you to make horizontal strokes while carving meat. The unique scallop-shaped edge can lift the cut slice without puncturing it, and you can easily cut the uniform slices from the large barbecue.
- UNIQUE STEEL SELECTION - The slicing meat knife is forged from German high-carbon stainless steel, and each blade is hand polished to achieve the best surface finish. After high-tech vacuum heat treatment, it will not rust over time, ensuring the cleanness of the knife and food safety.
- A VERSATILE CARVER - TUO 14 inch carving knife can not only be used for slicing beef, turkey breast, ham and salmon, but also suitable for cutting bread and cakes. More importantly, it comes with an exquisite box, so you can use as a gift to your family or friends during the holiday.
